What if a customer wants to keep their own lid?

In order to maintain health and safety standards, we require that both cup and lid are swapped in each interaction between a customer and a HuskeeSwap cafe.

Hanging onto a lid could be a health risk if it hasn’t been washed properly and introduces an added variation and complexity to your workflow.

Keeping the cup and lid together also marks it as being distinct from dine-in cups which consists of a cup and saucer. For those sites that offer dine-in HuskeeCups, it ensure this stock is kept separate.