What if a customer wants to keep their own lid?

In order to maintain health and safety standards, we require that both cup and lid are swapped in each interaction between a customer and a HuskeeSwap cafe.

Hanging onto a lid could be dangerous for their health if the lid hasn’t been washed properly, and it introduces an added variation and complexity to your workflow.

Keeping the cup and lid together also marks it as being distinct from a dine in cup which consists of a cup and saucer. For those sites that offer dine in Huskee cups, it ensure this stock is kept separate.